• Source; Statistics Canada
  • The number of temporary foreign workers dropped from 1,653 in 2017 to 1,417 in 2020, possibly due to the covid pandemic, policy changes, and market shifts.
  • The 2020 decline aligns with COVID-19’s impact on travel and labour, decreasing foreign worker numbers.
  • Post-2020, numbers rose to 1,478 in 2021 and 1,649 in 2022, indicating a recovery as conditions normalized.
  • The significant rise in 2022 may reflect growing labour demands in Nova Scotia’s agriculture sector, possibly from increased production, area expansion, or local shortages.
  • Source; Statistics Canada
  • Fruit and tree nut farming heavily rely on foreign labour, with 52 operations employing at least one foreign worker, likely due to labour-intensive tasks like harvesting.
  • Greenhouse, nursery, and floriculture production employ foreign workers in 18 operations, reflecting a need for year-round care not fully met by local labour.
  • Cattle and ranch farming show moderate foreign labour reliance, with 14 operations employing foreign workers, possibly due to specialized skills or lower local interest.

 Source; Statistics Canada

  1. Fruit and tree nut farming heavily relies on temporary foreign workers, with 854 in 2022, due to its labour -intensive nature, especially during harvest.
  2. Greenhouse, nursery, and floriculture production employed 279 temporary foreign workers, indicating a significant dependence on foreign labour. This might be due to specialized skills and year-round work.
  3. Other crop and vegetable and melon farming used fewer temporary foreign workers (227 and 197), suggesting smaller operations or less labour intensity than fruit farming.
  4. Cattle, ranch, hog, pig farming, and other animal production had lower foreign worker numbers, suggesting less labour need or a preference for local workers.
  5. The absence of temporary foreign workers in oilseed and grain farming suggests higher mechanization, and lower production volume when compared with others.

 Source; Statistics Canada

  1. The Fruit and Tree Nut subsector has consistently had the largest share of Temporary Foreign Workers (TFWs), with a peak in 2018 (69.07%) and a notable recovery in 2021 (70.36%) after a dip in the interim years.
  2. TFW employment in the Vegetable and Melon Farming subsector remained stable until 2022, when it increased to 244 workers (14.80%).
  3. A significant increase in TFWs occurred in 2022 in the greenhouse, nursery, and floriculture production sectors, reaching 346 workers (20.98%).
  4. The employment of TFWs across all subsectors has shown fluctuations, with a general downward trend from 2017 to 2020 and an upward trend in 2021-2022.